WebJul 19, 2024 · The Food Safety and Standards Authority of India has undergone numerous representations from industry associations concerning hardships being faced by several small and medium scale manufacturers/packers of Indian sweets and snacks and savouries products due to the ... Direction under Section 16 (5) ... FSSAI. Annexure I. … WebSSAE 16 mirrors the International Standard on Assurance Engagements (ISAE) 3402. Similarly, SSAE 16 has two different kinds of reports. A SOC 1 Type 1 report is an …
Clubbing in the list of Standardized Food Products …
WebJun 27, 2016 · Office of Agricultural Affairs, New Delhi (011-91-11) 2419-8769. The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) … WebJun 30, 2024 · The Food Safety and Standards Authority of India ... Under the Food Category 15 (Ready to eat savories) and 16 (Prepared Food), there are no Standardized … name of main character
Food Safety and Standards Authority of India - Wikipedia
WebFood Category Name Food Sub Category Name Product Name FSSR Number; 01 - Dairy products and analogues, excluding products of food category 2.0 ... 2.1.16 : 01 - Dairy products and analogues, excluding products of food category 2.0: 01.6 - Cheese and … WebAug 3, 2024 · FSSAI license cost differs from category to category. Schedule 3 of FSS act 2006 gives a detailed fee structure. You have to pay depending on the category you fall in. The category is based on your turnover, type of business, and assets generated from the business. 1. For Registration- 1799 2. For Central – 7500 3. For State- 7500 WebApr 23, 2024 · The Food Safety and Standards Authority of India (“FSSAI”) has, by Notification No. Stds/SCSS&H ... cane jaggery/cane gur has been added as a sub-category to “Sweetening Agent” under Para 2 of the Regulation 2.8.4. ... The loss on drying of the material at 1050 C shall not be less than 12.0 per cent and not more than 16.0 per cent of ... meeting kick off questions